Examinando por Autor "Aquino Tolentino, Yolanda Otilia de María"

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Acceso abierto
Association between the nutritional status of adolescent pregnant women and the birth weight of their newborns.
(Universidad Privada Norbert Wiener, 2017-12-12) Aquino Tolentino, Yolanda Otilia de María; Carretero Gozzing, Leticia Graciela; Zavaleta Gutiérrez, Violeta Aideé
The study was quantitative, retrospective, descriptive, associative, and cross-sectional. It involved the entire population of 34 adolescent pregnant women, using documentary analysis with a data collection form as an instrument to assess the nutritional status of the adolescent pregnant women at the end of pregnancy and the nutritional status of the newborn. The results were as follows: Regarding the nutritional status of the adolescent pregnant women at the end of pregnancy, 55.9% had a BMI indicating overweight, 29.4% had a normal BMI, and 14.7% had an obesity BMI. For the weight of the neonates, 73.5% were appropriately sized, 17.6% were small for gestational age, and 8.8% were large for gestational age. In the relationship between the nutritional diagnosis of the adolescent pregnant woman and the newborn's weight, 10 women with a normal BMI gave birth to 5 appropriately sized neonates and 5 small neonates. Among the 24 women with overweight/obesity, 20 gave birth to appropriately sized neonates, 3 to large neonates, and 1 to a small neonate. Conclusion: There is a linear and positive correlation between the nutritional status of the adolescent pregnant woman evaluated by BMI and the newborn's birth weight (Pearson correlation coefficient = 0.679 and p-value > 0.001).
Acceso abierto
Association between the nutritional status of adolescent pregnant women and the birth weight of their newborns.
(Universidad Privada Norbert Wiener, 2017-12-12) Aquino Tolentino, Yolanda Otilia de María; Carretero Gozzing, Leticia Graciela; Zavaleta Gutiérrez, Violeta Aideé
The study was quantitative, retrospective, descriptive, associative, and cross-sectional. It involved the entire population of 34 adolescent pregnant women, using documentary analysis with a data collection form as an instrument to assess the nutritional status of the adolescent pregnant women at the end of pregnancy and the nutritional status of the newborn. The results were as follows: Regarding the nutritional status of the adolescent pregnant women at the end of pregnancy, 55.9% had a BMI indicating overweight, 29.4% had a normal BMI, and 14.7% had an obesity BMI. For the weight of the neonates, 73.5% were appropriately sized, 17.6% were small for gestational age, and 8.8% were large for gestational age. In the relationship between the nutritional diagnosis of the adolescent pregnant woman and the newborn's weight, 10 women with a normal BMI gave birth to 5 appropriately sized neonates and 5 small neonates. Among the 24 women with overweight/obesity, 20 gave birth to appropriately sized neonates, 3 to large neonates, and 1 to a small neonate. Conclusion: There is a linear and positive correlation between the nutritional status of the adolescent pregnant woman evaluated by BMI and the newborn's birth weight (Pearson correlation coefficient = 0.679 and p-value > 0.001).