Examinando por Autor "Narrea Vargas, José Alonso"
Mostrando 1 - 1 de 1
- Resultados por página
- Opciones de ordenación
Publicación Acceso abierto Conocimientos y prácticas de alimentación ante la cuarentena por Covid-19 en la comunidad educativa universitaria, Lima 2021(Universidad Privada Norbert Wiener, 2022-04-08) Narrea Vargas, José Alonso; Ramos Vera, Patricia MaríaThe general objective of this research was to determine the relationship of food knowledge and practices in the face of COVID-19 quarantine in the educational community. This research is accentuated within the quantitative approach, applied study type, non-experimental design, the study population was made up of 411 university students and 36 university teachers and a sample of 208 of them was worked on. Regarding the method used in the investigation, the hypothetical-deductive method was used, to collect the information the survey technique was applied and two questionnaires were developed as instruments that presented a reliability index according to KRichardson of 0.823 for the questionnaire. of knowledge and 0.857 for the practice questionnaire. Spearman's correlation coefficient (α=0.05) was used to determine the relationship between the variables. As a relevant result, it was obtained that there is a significant relationship between knowledge and eating practices in the face of quarantine by COVID-19 in university students and teachers. It is concluded that there is a negative and indirect relationship between knowledge and eating practices in the face of COVID-19 quarantine in university students, while in university teachers this relationship was positive and direct; which allows recommending to the university authorities the importance of continuing to spread knowledge of healthy eating by various means to the entire educational community in order to improve eating practices in times of pandemic.
