Examinando por Materia "Tracto Gastrointestinal"
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Ítem Acceso abierto Protective effect of fatty acids derived from the consumption of fish against the risk of giving cancer(Universidad Privada Norbert Wiener, 2021-03-24) Paria Velásquez, Jania Katherine; Inocente Camones, Miguel AngelNutritional intervention is very important in cancer patients. The present secondary research titled as a critical review: Protective effect of fatty acids derived from fish consumption against the risk of suffering from cancer, had co