Examinando por Materia "Trout"
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Ítem Acceso abierto Isolation and identification of Vibrio sp. in trout (Oncorhynchus mykiss and Salmo trutta) from two fish farms in Huaral, Peru 2020(Universidad Privada Norbert Wiener, 2021-09-30) Díaz Díaz, Carmen Rosa; Badillo Purizaca, Renato Xavier; Rodriguez Garcia, Rosa VicentaMicrobiological safety in the food industry is based on the constant evaluation of its products. Aquaculture is a growing activity that requires evaluation of potential human pathogens.
